Black Bean and Quinoa Chili

Time: 25 mins Number of servings: 6 Point value per serving: 8


One can black beans Half cup quinoa

Three peeled and chopped sweet potatoes

One can chopped tomatoes

One chopped bell pepper

One chopped onion

Two chopped celery stalks

Two chopped garlic cloves

Four cups vegetable broth

Two tbsp tomato paste

Two tsp paprika

Two tsp ground cumin

One tsp ground coriander

One tsp chili powder

Salt to taste


Put all ingredients in your Instant Pot and mix well. Seal the pot with the lid, select Manual and cook on high pressure for twelve minutes.

Use rapid pressure release method then open the lid carefully.

Stir well, serve, and enjoy!

Black Bean and Quinoa Chili Photo Gallery

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