European Butter Lettuce Salad

Serves 1 to 2

Ingredients.

2 cups of butter lettuce, hand shredded.

1 European cucumber, sliced.

2 tomatoes, quartered.

1 bunch of radishes, sliced.

1 yellow pepper, sliced.

1 bunch of scallions, chopped.

Preparation.

Mix all the ingredients gently in a bowl.

Add salad dressing.

Dressing.

1 bunch of dill, chopped.

1/4 cup of organic apple cider vinegar, unfiltered.

4 tbsp of rice wine vinegar.

2 tbsp of olive oil salt and pepper.

Mashed Cauliflower (Faux Mashed Potatoes)

Preparation.

Cut the cauliflower into florets.

Steam or microwave until the florets are soft (about 8 minutes).

Place the steamed florets and garlic into a food processor.

With the machine running, add the broth and milk until the mixture is smooth.

Place the mixture in a sauce pan.

Add salt and pepper to taste.

Simmer on the stove to reheat.

Leave a Reply