Milo Balls Ingredients

250g Milk Arrowroot Biscuits (crushed) 395g condensed milk 4 tbsp. Milo

Desiccated coconut

Crush the biscuits until really fine, then combine the Milo and condensed milk. Roll them into teaspoon-sized balls with your hands or with the use of a spoon, then roll them over the desiccated coconut. Put them in the refrigerator for at least 30 minutes or until they all become firm. Then you finally have your munchkin-sized Milo balls.

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