Time: 10 mins Number of servings: 4 Point value per serving: 4
One pound Brussels sprouts Four tbsp pine nuts One tbsp olive oil Salt and pepper to taste.
‚ Pour one cup of water into your Instant Pot. Set the trivet and the steamer basket.
‚ Put Brussels sprouts in a steamer basket.
‚ Seal pot with the lid and select ‚ “Manual‚ for three minutes.
‚ Use rapid pressure release method.
‚ Transfer Brussels sprouts at the plate and add olive oil, pine nuts, salt, and pepper.
‚ Serve and enjoy!
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